Post Doc.

노신정

Shin-joung Rho

baboshin@snu.ac.kr
식품바이오융합연구소 연구부교수
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Ph.D. Candidate

최현수

Hyun-Su Choi

hschoi1203@snu.ac.kr
Development of Meat analog via 3D Printing Applied with Proteins and Fats Derived from Agricultural Processing Byproducts
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Integrated M.S./Ph.D. program

이신재

Shin-Jae Lee

lsjae06@snu.ac.kr
Development of Fat Mimetics Using Enzyme-Modified Starch as a Carbohydrate-Based Material
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Ph.D. Candidate

정인근

In-geun Jung

ingeun619@snu.ac.kr
Thesis : Co-delivery of retinol and catechin using O/W nanoemulsion and inclusion complex with cycloamylose
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