Home Control of lipid digestion and nutraceutical bioaccessibility using starch-based filled hydrogels: influence of starch and surfactant type
저자
Saehun Mun, Yong-Ro Kim, Malshick Shin, David Julian McClements
저널 정보
Food Hydrocolloids, 44, 380-389
출간연도
2015
링크
