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Influence of environmental stresses on the stability of W/O/W emulsions containing enzymatically modified starch

Influence of environmental stresses on the stability of W/O/W emulsions containing enzymatically modified starch

저자

Saehun Mun, Yongdoo Choi, Kwan-Hwa Park, Jae-Yong Shim, Yong-Ro Kim

저널 정보

Carbohydrate polymers, 92(2), 1503-1511

출간연도

2013

링크