Home Natural antibacterial materials and nanotechnology for food industry
저자
Saem Han, Tae Mi Yoon, Tae Ho Choi, Jin Yong Kim, Ji Woon Park, Shin Jae Park, Yong Ro Kim, Ji Eun Lee, Shin Sik Choi
저널 정보
Food Science and Industry, 51(3), 245-258
출간연도
2018
링크