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Natural antibacterial materials and nanotechnology for food industry

Natural antibacterial materials and nanotechnology for food industry

저자

Saem Han, Tae Mi Yoon, Tae Ho Choi, Jin Yong Kim, Ji Woon Park, Shin Jae Park, Yong Ro Kim, Ji Eun Lee, Shin Sik Choi

저널 정보

Food Science and Industry, 51(3), 245-258

출간연도

2018

링크