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생물공정시스템 연구실Bioprocess Systems Laboratory

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Spatial investigation of the non‐frozen water distribution in frozen foods using NMR SPRITE

Home Spatial investigation of the non‐frozen water distribution in frozen foods using NMR SPRITE

Home Spatial investigation of the non‐frozen water distribution in frozen foods using NMR SPRITE

Spatial investigation of the non‐frozen water distribution in frozen foods using NMR SPRITE

저자

Suyong Lee, Paul Cornillon, Yong-Ro Kim

저널 정보

Journal of food science, 67(6), 2251-2255

출간연도

2002

링크